Strengthening Food Safety Standards with D’Heritage Brand: Food Safety System Internal Audit Training

Strengthening Food Safety Standards with D’Heritage Brand

Food Safety System Internal Audit Training

Date: 24 June 2025
Location: Kawasan Perindustrian Nilai 3, Negeri Sembilan

UNITI Halal Centre (UHAC) successfully conducted a Food Safety System Internal Audit Training for the dedicated team at D’Era Pouch Industries Sdn. Bhd., the company behind the renowned D’Heritage Brand of halal-certified, ready-to-eat retort pouch food products.

This 1-day competency training (7 hours) was designed to equip participants with the knowledge and skills to conduct effective internal audits in line with HACCP and GMP requirements for food safety.

The session focused on:

• Principles of auditing and HACCP & GMP standards
• Audit techniques and methodologies
• Identifying non-conformities and developing corrective actions
• Communication and reporting skills to effectively communicate audit findings

Who We Trained

16 participants from various departments, including Operations, Quality Assurance (QA), Quality Control (QC), Production, Procurement, Human Resources, Technical, and R&D, attended the session. Key representatives included:

• Mohamed Ses Bin Kasim (Operations Manager)
• Badrul Hisham Bin Abu Hassan (QA Manager)
• Rosmail Bin Rashid (Technical Manager)
• Alongside executives in QC, Production, R&D, and Procurement.

Outcome

The training empowered D’Heritage Brand’s team to confidently implement effective food safety management practices, strengthen audit skills, and support continuous improvement in line with halal integrity and international standards.

About D’Heritage Brand

D’Era Pouch Industries Sdn. Bhd., established in 2003, specializes in halal, ready-to-eat meal solutions packaged in innovative retort pouches. Their popular D’Heritage Brand includes sardines, chicken curry, baked beans, and other local favorites.

Certified by JAKIM, ISO 22000, HACCP, and MeSTI, their products are distributed across Malaysia and exported internationally.

Looking to elevate your team’s food safety skills?
Contact UNITI Halal Centre (UHAC) to schedule HACCP & GMP Internal Audit Training and other Halal Integrity Programs for your organization.