Halal Competency Training with ALFA Packing & Customise Sdn Bhd
Organized by: UNITI Halal Centre (UHAC)
🔍 Key Learning Areas Covered:
Foundational understanding of Halal and Haram concepts, with emphasis on co-packing operations, ingredient handling, and cross-contamination prevention.
Clear guidance on roles and responsibilities for staff involved in packing, storage, handling, and distribution of garnish and food products.
Best practices for maintaining Halal compliance throughout co-packing workflows—from receiving raw materials to finished product storage and dispatch.
Practical tools for conducting internal Halal audits, managing documentation, and ensuring continuous compliance with JAKIM standards.
Strategies for proper segregation, labeling, and inventory management in both ambient and cool storage facilities to preserve Halal integrity.
🏢 About ALFA Packing & Customise Sdn Bhd
🔹 HALAL certified operations ensuring compliance with JAKIM standards
🔹 Over 1,000 pallet spaces for both ambient and cool storage areas
🔹 Professional team dedicated to quality control and packaging excellence
🔹 Client-focused approach prioritizing quality, needs, and requirements
🔹 Extensive experience in packing services across various food categories
💡 Impact & Outcomes
🔹 Enhanced understanding of Halal requirements specific to co-packing and warehousing operations
🔹 Practical strategies for upholding Halal integrity across daily processes
🔹 Strengthened internal capacity to manage Halal compliance and documentation
🔹 Renewed commitment to maintaining robust Halal management systems







