Empowering Future Food Sdn. Bhd. with GMP & HACCP Awareness Training
On 8 July 2025, UNITI Halal Centre (UHAC) successfully conducted a comprehensive GMP (Good Manufacturing Practices) and HACCP (Hazard Analysis & Critical Control Points) Awareness Training for the team at Future Food Sdn. Bhd., located in Iskandar Puteri, Johor.
The full-day session was designed to enhance their team’s food safety knowledge, regulatory readiness, and industry best practices, supporting their mission to produce premium, Halal-certified bakery and frozen food products.
Training Highlights
Morning Session: GMP Awareness (9:00 am – 1:00 pm)
- Introduction to GMP & Related Legislation
- Food Contamination & Hazard Sources
- Requirements of MS1514:2022
- Key GMP Elements
Afternoon Session: HACCP Awareness (2:00 pm – 6:00 pm)
- Introduction to HACCP
- HACCP Prerequisite Program
- The 12 Stages & 7 Principles of HACCP
- Understanding the HACCP Plan
- Requirements of MS1480:2019
Each participant received certificates of completion for both sessions.
Why This Training Matters
Future Food Sdn. Bhd., a fast-growing Halal-certified food manufacturer, trusted UHAC to equip its workforce with the essential skills to uphold food safety and quality standards, ensuring compliance with Malaysian Standards and boosting operational efficiency.
By investing in this training, Future Food continues to lead by example in implementing robust food safety systems, benefiting their customers and business partners alike.
Looking to Strengthen Your Team’s Food Safety Knowledge?
UHAC offers customized in-house GMP & HACCP Awareness Training for food manufacturers, retailers, and F&B businesses across Malaysia.
Contact us today to schedule your session and take your food safety standards to the next level!
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