📚 About the Training
🏢 About SOCC
At SOCC, we are committed to delivering exceptional catering solutions while prioritizing health, safety, and hygiene standards. Our services are designed to ensure that employees in challenging environments, particularly in the oil and gas industry, are provided with appetizing, nutritious, and well-balanced meals.
🍽️ Onshore Catering – Full-scale catering solutions for land-based oil & gas facilities
🚢 Offshore Catering – Specialized meal services for offshore platforms and vessels
📋 Menu Planning & Design – Customized menus tailored to diverse workforce needs
🥗 Nutritious & Balanced Meals – Focus on health, wellness, and productivity
🏆 Health, Safety & Hygiene Excellence – Stringent standards exceeding industry requirements
SOCC Offshore is fully licensed by PETRONAS to provide catering services and is registered with all relevant government authorities.
🏅 Excellence Award Catering Services by ExxonMobil
🥇 Gold Award on Safety Recognition for Hurt Free Operations Exceeding 100,000 Manhours
🏆 Chairman’s Safety Award by ExxonMobil
⭐ MSOSH OSH Silver Award
✅ Exceeded 10,000,000 LTI-FREE manhours
🎯 Training Objectives
Participants were guided through the basic principles and requirements of Halal in the context of catering and food service operations.
The session highlighted why Halal compliance is critical in maintaining consumer trust and meeting regulatory requirements in the oil and gas catering sector.
Participants learned how each team member plays a vital role in ensuring Halal integrity throughout catering operations—from food preparation to service delivery.
The training equipped staff with practical knowledge to implement Halal standards in their day-to-day responsibilities, ensuring consistency and compliance.
📋 Program Details
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Item
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Details
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📝 Training Name
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Halal Awareness Training (Batch 1)
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📅 Date
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15 December 2025
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⏰ Duration
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Half-Day (8:00 AM – 12:00 PM)
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💻 Mode
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Online Session
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👩🏫 Trainer
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Puan Aisya Azham
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🏢 Client
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SOCC Catering Sdn Bhd
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💡 Impact
✅ Participants gained essential knowledge on Halal fundamentals and compliance requirements
✅ Team members understood their individual roles in maintaining Halal integrity
✅ Enhanced awareness of Halal standards specific to catering operations in the oil and gas industry
✅ Strengthened commitment to upholding Halal principles across all levels of the organization
🙌 Closing Note
✨ UHAC – Your Trusted Partner in Halal Training & Awareness







