Empowering the community with foundational Halal knowledge for a more ethical and compliant industry
📌 Overview
🎯 Training Objectives
This foundational program was designed to:
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Increase awareness of Halal principles and their significance in daily life and business.
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Educate participants about Halal and Haram concepts in Islam.
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Introduce the basic framework of Malaysia’s Halal certification process.
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Prepare individuals and organizations for further Halal-related compliance training.
📚 Modules Covered
Participants were introduced to essential topics such as:
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The Concept of Halal & Haram in Islam
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Halal Assurance and Halal Ecosystem in Malaysia
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Overview of MS1500:2019 (Malaysian Halal Standard for Food)
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Halal Certification Process and Common Pitfalls
🌟 Highlights of the Program
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Knowledge-packed session led by an experienced and certified Halal trainer
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Interactive Q&A and real-life scenario discussions
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Engagement with participants from both corporate and entrepreneurial backgrounds
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Practical sharing on compliance readiness for Halal certification
👥 Participant Profile
The session welcomed 29 attendees, comprising:
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Aspiring Halal executives
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Entrepreneurs
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Food handlers and production staff
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Individuals passionate about Halal practices in their professions and communities
🧑🏫 Trainer Profile
The session was conducted by Ustaz Muhamad Elyas Harun, a renowned Halal industry trainer and Director and Lead Trainer at Uniti Halal Centre (UHAC). With years of experience delivering impactful Halal training sessions across Malaysia, Ustaz Elyas brought clarity, depth, and real-world relevance to the training.
✅ Outcome & Certification
Participants who completed the training received a Certificate of Participation from UHAC, further empowering them to contribute toward a more Halal-conscious society and workplace.
